Ibusuki, a coastal town in Kagoshima Prefecture, is renowned for its unique natural sand baths and onsen, making it a popular destination for relaxation. However, it is a rural area with limited dining options, often described as “in the middle of nowhere.” The town center around Ibusuki Station has a few restaurants, but choices are sparse and not easily accessible from many accommodations. Therefore, it is strongly recommended to have dinner at your lodging, where you can enjoy local specialties prepared with fresh, seasonal ingredients. This ensures you experience the best of Ibusuki’s cuisine, which includes fresh seafood and regional dishes, in a relaxed and convenient setting.
[Dinner Restaurants]Asahikawa-旭川 - Google マイマップ
Asahikawa-旭川
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1. Musashi-むさし
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https://maps.app.goo.gl/WD9Tv7tYfbdz6VzS7 - Parking MAPCODE
285 257 489*76 - Description
Musashi is a highly recommended izakaya in Kagoshima, known for its exceptional local dishes and impressive selection of shochu. The atmosphere is inviting, with a stylish black exterior and a cozy interior featuring both counter and private seating. The menu offers a variety of Kagoshima specialties, such as katsuo tataki, black pork tonkatsu, and the standout dish, “Ibukara,” which is chicken karaage seasoned with bonito flakes and salt. The food is consistently delicious, with generous portions that leave a lasting impression. The black pork kakuni, in particular, is a must-try, with its melt-in-your-mouth texture and rich flavor. Despite being a popular spot, the staff are welcoming and attentive, providing excellent service. The bar also boasts an extensive selection of shochu, including varieties made with black, white, and red koji, offering a smooth and enjoyable drinking experience. Whether you’re a local or a visitor, Musashi offers a memorable dining experience that showcases the best of Kagoshima’s culinary traditions.
2. Chojyuan-長寿庵
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https://maps.app.goo.gl/vXZxKMi3rDp2fXvb7 - Parking MAPCODE
285 257 036*41 - Description
Chojyuan is a popular restaurant in Ibusuki, known for its wide variety of local Kagoshima dishes and excellent service. The restaurant, originally a soba shop, retains a traditional ambiance and offers an extensive menu that includes sashimi, black pork tonkatsu, and the famous “Ontamaran Don,” a bowl topped with sweet pork soboro and a soft-boiled egg, served with a choice of soba or udon. The dishes are consistently praised for their high quality and generous portions, with highlights including the melt-in-your-mouth black pork kakuni and the crispy tempura. The atmosphere is warm and inviting, making it a favorite among both locals and tourists. Despite the slightly higher prices, the food and experience are well worth it. Whether you’re stopping by for lunch after a sand bath or enjoying a leisurely dinner, Chojyuan offers a memorable taste of Kagoshima’s culinary heritage.
3. TAKETORA-たけとら
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https://maps.app.goo.gl/Yf7XM8cPNDKGebV37 - Parking MAPCODE
285 257 280*25 - Description
Taketora is a renowned ramen shop in Ibusuki, Kagoshima, known for its hearty and flavorful bowls that have earned it significant popularity, including winning the Kagoshima Ramen King competition twice. The menu features a variety of ramen, with the most popular being the “Kaimondake,” a rich tonkotsu-based ramen topped with generous portions of chashu, minced pork, and stir-fried pork, all enhanced with the aromatic addition of katsuobushi. The ramen’s depth of flavor is complemented by the option to customize with black truffle tempura flakes, adding a unique twist. The restaurant’s clean, modern interior and friendly staff contribute to its welcoming atmosphere, making it a must-visit for locals and tourists alike. Despite the frequent lines, the efficient service ensures a smooth experience, allowing diners to savor the delicious ramen without much delay. Whether you’re indulging in the signature Kaimondake or exploring other menu options like the miso ramen or black pork gyoza, Taketora offers a satisfying and memorable ramen experience in Kagoshima.
4. Ryokan Shokudo Kuriya-旅館食堂 くり屋
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https://maps.app.goo.gl/RrM4Wt1u4pXr9UKq6 - Parking MAPCODE
285 135 744*80 - Description
Ryokan Shokudo Kuriya, located near Yamakawa Port, offers a dining experience with a view of the sea, making it a perfect spot to enjoy local specialties. The menu features a variety of dishes, including the popular “Katsuo no Tataki” set meal, which is a highlight for visitors. This dish, priced at 1,000 yen, consists of thick slices of seared bonito topped with a generous amount of onions and served with a house-made sauce that perfectly complements the freshness of the fish. Another favorite is the “Katsuo Meshi,” a rice bowl topped with marinated bonito flavored with garlic and black pepper, providing a rich and satisfying taste. The restaurant, which doubles as a ryokan, offers a spacious and clean dining area with both table and tatami seating, providing a relaxed atmosphere. Despite the building’s age, it has been renovated, ensuring a comfortable dining experience. The place can get busy, especially on weekends and holidays, with some dishes selling out quickly. However, the wait is often worth it for the fresh and flavorful meals. The establishment also sells bonito by weight, adding to the local charm of the place. Whether you’re there for a meal after a long drive or simply to enjoy the ocean view, Ryokan Shokudo Kuriya offers a memorable dining experience that captures the essence of Kagoshima’s culinary delights.