Fukuoka, the vibrant capital of Kyushu and its largest city, is a culinary hotspot with around 15,000 dining establishments offering a diverse range of culinary experiences. The city’s main dining areas are concentrated around Hakata Station, Nakasu (Kyushu’s largest entertainment district), and Tenjin (a major shopping district), where you’ll find everything from high-end restaurants to budget-friendly eateries. Nakasu and Tenjin are also famous for their iconic yatai (street food stalls), where visitors can savor local specialties like tonkotsu ramen, a rich, creamy pork bone broth ramen that Fukuoka is famous for. Other must-try dishes include motsunabe, a hearty hot pot made with beef or pork offal simmered with vegetables, and mizutaki, a comforting chicken-based hot pot. Fukuoka’s culinary scene also features mentaiju (marinated cod roe), tetsunabe gyoza (crispy pan-fried dumplings), and luxurious Bungo beef. For a sweet treat, the city’s Amaou strawberry parfaits are a must-try, showcasing Fukuoka’s reputation for producing some of Japan’s finest strawberries. Whether enjoying a casual meal at a yatai or dining in a refined restaurant, Fukuoka offers a rich and diverse food culture that caters to every palate, making it a true culinary destination.
[Dinner Restaurants]Asahikawa-旭川 - Google マイマップ
Asahikawa-旭川
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1. Nakasu Yatai Yokocho-中洲屋台横丁
- DJ Recommendation
☆☆☆☆☆ - Google Map
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No Parking. Recommended to visit on foot. - Description
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2. Ichiran(Head Branch)-一蘭総本店
- DJ Recommendation
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No Parking. Recommended to visit on foot. - Description
Ichiran’s Head Branch in Fukuoka is a must-visit for ramen lovers, offering a unique dining experience that has become iconic in the ramen world. Located in a prominent building in Nakasu Kawabata, this flagship store is a landmark and a popular tourist destination. The store features the signature “flavor concentration booths,” designed to let you focus entirely on the taste of the ramen without distractions. The ramen itself is a creamy tonkotsu (pork bone) broth with a rich, smooth flavor that’s perfectly balanced without any unpleasant odors often associated with tonkotsu ramen. The menu is customizable, allowing you to choose the richness of the broth, the firmness of the noodles, and the amount of garlic, among other preferences. The secret red sauce, a spicy blend of various ingredients, can be added to enhance the flavor, though many recommend tasting the broth before mixing it in. The noodles, typically ordered firm, might seem a bit softer at the main branch, possibly due to different boiling methods. Despite the frequent long lines, especially during peak hours and holidays, the experience is well worth the wait. Whether you’re an Ichiran fan or a first-timer, visiting the head branch offers a unique opportunity to enjoy this famous ramen in its birthplace. The consistent quality, from the broth to the service, ensures a satisfying meal that lives up to the brand’s reputation.
3. Hakata Ikkousha(Head Branch)-博多一幸舎総本店
- DJ Recommendation
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No Parking. Recommended to visit on foot. - Description
Hakata Ikkousha’s Head Branch in Fukuoka is a must-visit for fans of creamy tonkotsu ramen, offering a unique experience that has earned it a strong reputation. Located near Hakata Station, this ramen shop is famous for its rich, frothy pork bone broth, known as “foam-based” ramen. The ramen has a mild, slightly sweet flavor with a hint of garlic, and the broth is creamy without the strong odor often associated with tonkotsu ramen. The noodles are thin and can be ordered to your preferred level of firmness, with many recommending “extra hard” for the best experience. The chargrilled pork is tender, adding to the overall richness of the dish. The shop is popular, so expect to wait in line, especially during peak hours. The lively atmosphere and attentive service make the experience enjoyable, whether you’re eating at the counter with a view of the open kitchen or relaxing at a table. While the prices are on the higher side, the quality of the ramen justifies the cost, and the addition of side dishes like char mayo bowls, gyoza, or mentaiko rice further enhances the meal. Overall, Hakata Ikkousha delivers a satisfying and authentic ramen experience that’s well worth a visit when in Fukuoka.
4. IPPUDO(Hakata Station Branch)-一風堂博多駅
- DJ Recommendation
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No Parking. Recommended to visit on foot. - Description
The Hakata Station branch of IPPUDO offers a delightful ramen experience that reflects the brand’s reputation for quality tonkotsu ramen. Located in the bustling “Kūten” dining area of the station, this branch is known for its clean and modern atmosphere, with counter seating that allows for a comfortable and focused dining experience. The menu features classic options like “Shiromaru Motoaji” and “Akamaru Shinaji,” both of which highlight IPPUDO’s signature creamy pork bone broth. The Shiromaru is mild and smooth, making it a popular choice for those who prefer a less intense flavor, while the Akamaru offers a richer taste with a kick of spicy miso and fragrant oil. The ramen is complemented by perfectly cooked noodles, which can be customized in firmness, although some diners noted that even the “firm” option could be slightly softer than expected. Free toppings like spicy bean sprouts and pickled ginger add an extra layer of flavor and texture to the meal. The staff, including some from Vietnam, are friendly and efficient, ensuring a pleasant dining experience even during busy times. Whether you’re a fan of the classic white tonkotsu or prefer something with a bit more heat, IPPUDO’s Hakata Station branch delivers a satisfying ramen experience that is both comforting and memorable.
5. Motunabe Rakutenti (Tenjin Head Branch)-元祖 もつ鍋 楽天地 天神 本店
- DJ Recommendation
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No Parking. Recommended to visit on foot. - Description
Motunabe Rakutenti (Tenjin Head Branch) is a popular spot for enjoying Motsu-nabe, a traditional offal hotpot, in Fukuoka. Frequented by both locals and tourists, the restaurant is known for its consistent quality, offering a flavorful experience with every visit. The hotpot is served with a generous amount of chives, garlic, and cabbage, creating a hearty and satisfying dish. While the rich and garlicky broth is a highlight, the tender offal adds a chewy texture that complements the vegetables. The meal is often finished with Champon noodles, making for a comforting and complete dining experience. Be mindful that the aroma of garlic tends to linger on your clothes, and reservations are recommended to avoid long waits, especially during peak hours. The restaurant offers a casual atmosphere where even solo travelers are welcomed, and the lively environment reflects its popularity. While the restaurant’s simple menu focuses primarily on Motsu-nabe, the lack of variety is more than made up for by the quality of the dish. The service can sometimes be slow during busy times, and the dining area might feel a bit crowded, but the overall experience, including the taste and atmosphere, makes it a must-visit for anyone in Fukuoka.
6. Motsunabe Oyama(Head Branch)-博多もつ鍋 おおやま 本店
- DJ Recommendation
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No Parking. Recommended to visit on foot. - Description
Motsunabe Oyama (Head Branch) in Hakata is a highly recommended spot for enjoying a rich and flavorful Motsu-nabe (offal hotpot) in a cozy, private setting. The restaurant is known for its excellent miso-flavored Motsu-nabe, where the well-prepared offal is tender and free of any unpleasant odors, blending perfectly with the thick, savory broth. Diners can also enjoy a variety of other dishes such as horse sashimi, vinegared offal, and potato salad, making it an ideal place to savor a range of Kyushu delicacies. The atmosphere is welcoming and can accommodate various occasions, from casual dinners to dates, with the option to dine in private rooms. Service is generally attentive, although during busy times, it may feel slightly rushed. The course menus offer a satisfying experience, with highlights like the champon noodles that soak up the rich flavors of the hotpot. Whether you’re a local or visiting Fukuoka, Motsunabe Oyama offers a top-tier dining experience that is well worth a visit.
7. Hakata Hanamidori(Kawabata dori branch)-博多華味鳥 川端通り店
- DJ Recommendation
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No Parking. Recommended to visit on foot. - Description
Hakata Hanamidori (Kawabata-dori Branch) is a top choice for savoring authentic Hakata-style Mizutaki (chicken hotpot) in Fukuoka. The restaurant is known for its refined service, where staff handle all the hotpot preparations, allowing you to focus on enjoying the meal. The rich chicken broth, which intensifies in flavor as the cooking progresses, is a highlight, along with tender chicken fillets, hearty meatballs, and a variety of fresh vegetables. Diners can start with flavorful appetizers like grilled mentaiko or chicken sashimi before diving into the main hotpot. The experience typically concludes with either rice porridge or champon noodles, both of which absorb the remaining broth’s depth. While the food quality is exceptional, some customers noted slow service with drinks and occasional lapses in attentiveness. Despite these minor drawbacks, the overall dining experience, combined with the restaurant’s cozy atmosphere and attention to detail, makes it a must-visit spot for anyone looking to enjoy Mizutaki in Fukuoka.
8. Ganso Hakata Mentaiju-元祖博多めんたい重
- DJ Recommendation
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No Parking. Recommended to visit on foot. - Description
Ganso Hakata Mentaiju is a popular spot for savoring delicious mentaiko dishes, but be prepared for a wait, especially if you visit without a reservation. The restaurant opens at 7:00 a.m., and it’s common to see long lines forming even early in the morning. The mentaiju, featuring a generous portion of mentaiko atop a bed of rice, is the star attraction, with options to have the mentaiko grilled or served raw. The accompanying sauce adds a delightful kick, making the dish even more flavorful. Many visitors also recommend trying the set that includes mentaiju and tsukemen (dipping noodles), which offers a rich, satisfying meal. Despite the wait, the food quality justifies the time spent in line. However, some guests noted that the service can be slow and the prices are on the higher side, possibly catering to the tourist crowd. For the best experience, consider visiting during non-peak hours or making a reservation for dinner. The restaurant’s ambiance is upscale, adding to the overall dining experience, but be prepared for the possibility of a long wait even after securing a spot in line.
9. Bungo Steak Somuri(Nakasu branch)-豊後牛ステーキそむり中洲店
- DJ Recommendation
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No Parking. Recommended to visit on foot. - Description
Bungo Steak Somuri in Nakasu is a must-visit for steak lovers, but be sure to make a reservation, especially if you plan to go around lunchtime. The restaurant is popular, and there’s often a line, but those with reservations are seated quickly. The lunch menu offers a variety of options, including steak and hamburg, which are both delicious. The steak is tender and flavorful, while the hamburg is complemented by a rich demi-glace sauce. The staff is attentive, and the restaurant has a pleasant atmosphere, making it a great choice for a satisfying meal. Some guests even end up purchasing the house dressing, which speaks to the quality of the food and overall experience. While the service is generally good, some have noted that it could be more refined, particularly for business settings. Despite this, the food consistently impresses, making it a favorite spot for many visitors who return regularly to enjoy its offerings.
10. Hakata Gyouza Yuushin-博多餃子 游心
- DJ Recommendation
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No Parking. Recommended to visit on foot. - Description
Hakata Gyouza Yuushin is a lively and popular local spot, especially known for its delicious iron-plate gyoza. I visited around 7 PM, and the place was already bustling with a full house, so making a reservation is highly recommended. The atmosphere is vibrant, with patrons enjoying a variety of local dishes and Kyushu shochu. The gyoza are small, crispy on the outside, and perfectly seasoned, making them incredibly easy to eat – I found myself going back for more! Besides the gyoza, the menu offers a wide selection of tasty dishes like seared saba and tofu, all of which are well-prepared and flavorful. The interior is modern and stylish, making it suitable for both casual dining and more special occasions. Whether you’re visiting with friends, on a date, or even alone at the counter, the welcoming atmosphere and excellent food make it a place worth returning to. If you’re looking for an authentic taste of Hakata’s famous cuisine in a comfortable setting, Hakata Gyouza Yuushin is a fantastic choice.
11. Yoshiduka Unagiya-博多名代 吉塚うなぎ屋
- DJ Recommendation
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No Parking. Recommended to visit on foot. - Description
Yoshiduka Unagiya, established in 1873, is a renowned unagi restaurant in Fukuoka with a legacy of traditional flavors passed down through generations. The unagi here is expertly grilled to achieve a crisp exterior and tender interior, enhanced by a secret sauce that perfectly complements the natural sweetness of the eel. Visitors often speak highly of the warm, nostalgic ambiance, and the efficient service, even during busy hours. The restaurant’s commitment to quality has made it a favorite for both locals and tourists, offering an unforgettable dining experience that lingers long after the meal is over.
12. SUZUKAKE’s Main Shop-鈴懸本店
- DJ Recommendation
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No Parking. Recommended to visit on foot. - Description
Suzukake’s Main Shop is a renowned Japanese confectionery store located near the entrance of Kawabata shopping street. Stepping inside, you’ll be greeted by an array of beautifully displayed traditional sweets, including their famous Suzu no Monaka, which is known for its subtle sweetness and delicate flavor. Yenmochi, with its less sweet, elegant taste and small size, is another popular choice, along with Kintsuba. The shop also offers a dining area where you can enjoy a variety of desserts, including the highly praised Suzu parfait, which features options like sesame, matcha, and caramel ice cream, topped with an assortment of fresh fruits. The store’s ambiance is warm and inviting, making it a delightful stop for anyone visiting Hakata. Whether you’re dining in or taking out, Suzukake’s dedication to quality and tradition shines through in every bite.
13. The Spoon Parfait speciality shop & ICE CREAM-The Spoon パフェ専門店
- DJ Recommendation
☆☆☆☆ - Google Map Link
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No Parking. Recommended to visit on foot. - Description
The Spoon Parfait Specialty Shop & Ice Cream is a delightful destination for parfait lovers, offering seasonal fresh fruit parfaits made right before your eyes. The menu features stunning creations like the towering 30 cm Mango Parfait, loaded with juicy, sweet mangoes, and the Peach Parfait, which pairs perfectly with almond tofu. Open until midnight, this shop is ideal for a late-night treat, and even offers a pet-friendly terrace. The interior is stylish and welcoming, making it a perfect spot for a relaxing dessert experience. Whether you opt for the towering parfaits or one of the other creative options like the Salted Caramel Banana Parfait, the combination of fresh ingredients and thoughtful presentation ensures a memorable experience. The shop’s commitment to quality is evident in every bite, making it a must-visit for anyone with a sweet tooth in Fukuoka.